perfected by process
The SVMA approach to excellence is by perfecting the process—from procurement through production. Every aspect of manufacturing is meticulously monitored to maintain the promised delivery standards. Procurement Quality Management Systems are updated periodically to match international requirements and specifications
SPECIFIC CAPABILITIES ADDRESS THE THREE DISTINCT ARMS
A fully stainless-steel 316 L grade plant and storage vessels ensures less oxidation and Iron contamination of oils. This enhances the colour and thereby, product quality of our edible oils. Our refinery plant is also equipped with low trans-fat deodorisers. We have acess to innovative designs and are both, compliant and adaptable to evolving FSSAI & WHO Standards.
Cleaning, grading and sorting is carried out on Buhler technology. Our soya flour follows a unique process of soaking under high temperatures, conditioned storing and low-temperature cooking, making it unique in soya flour manufacturing. A fully automated packaging system prevents the entry of atmospheric oxygen into the products, ensuring quality and enhancing shelf-life.
Our process of solvent extraction is designed to extricate the maximum amount of nutrition in a natural product. With the growing health and health food industry, our capabilities have allowed us to push the envelope for specific plant based extraction to serve both human consumption and the animal feed industry.